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This tutorial is 50 questions long and uses questions similar to the questions used on the tests you will take for food safety and food sanitation certification or licensing tests. These questions are representative of the content, style and difficulty of food safety and food sanitation certification or licensing tests. FearNoTest.com is a study aid, and does not replace appropriate food safety and food sanitation educational material.

The results obtained on FearNoTest.com tests are not eligible to be used for certification or licensure. This site does not compete with the major educational programs or national or state tests. The correct way to prepare for a certification or licensure test is by studying the appropriate educational material.

The questions here are all in the same format, known as "sentence completion format." You begin reading a sentence and select the correct completion for that sentence. Many licensing and certifying tests will also include actual questions that begin with words like "Which," "What," "How many," etc., and end with a question mark. The sentence completion format here has been maintained in order to provide you with a consistent format.

The questions are updated to reference the most recent food regulations issued by the United States FDA and current food sanitation educational material. Only Farenheit temperatures are used, no temperatures are given using Celsius temperatures.

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